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How to Prepare Homemade Spicy Salmon Sashimi Don

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Spicy Salmon Sashimi Don

Before you jump to Spicy Salmon Sashimi Don recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.

The kitchen alone offers you many small ways by which energy and money can be saved. Environmentally friendly living is not really that tough. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to spicy salmon sashimi don recipe. To cook spicy salmon sashimi don you only need 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Spicy Salmon Sashimi Don:

  1. You need 200 g of Sashimi-grade Fresh Salmon *bones removed, sliced.
  2. Get 1/4 of Red Onion *finely sliced.
  3. Use 1-2 handfuls of Vegetables *Today I used ‘Shungiku’.
  4. Use of *e.g. Salad Leafy Vegetables, Mizuna, Endive, Spinach, Carrot, etc.
  5. Use 2 of servings Freshly Cooked Rice.
  6. You need 1/2 sheet of Nori (Seaweed Sheet) *cut into thin strips OR torn into small pieces.
  7. Get of <Sauce>.
  8. Prepare 1 clove of Garlic *grated.
  9. Prepare 2 tablespoons of Soy Sauce.
  10. Get 1 tablespoon of Sugar.
  11. Prepare 1 tablespoon of Rice Vinegar.
  12. You need 1/2 tablespoon of Toban Djan (Chilli Bean Sauce).
  13. Take 1/2 tablespoon of Sesame Oil.
  14. Prepare 1/2 tablespoon of Toasted Sesame Seeds.

Steps to make Spicy Salmon Sashimi Don:

  1. Combine all the sauce ingredients in a large bowl. Add Salmon slices and vegetables, and mix to combine..
  2. Half fill a bowl with freshly cooked rice and cover it with the Salmon & Vegetable mixture. Place plenty of Nori on top and enjoy..

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