Recipe of Super Quick Homemade Buffalo Chicken Dip - Logo collection for you

Buffalo Chicken Dip. Stir in cream cheese and ranch dressing. Cook, stirring until well blended and warm. Mix in half of the shredded cheese, and transfer the mixture to a slow cooker.

Mix all ingredients in a large bowl. Sprinkle with green onions, if desired, and serve with chips, crackers and/or cut up veggies. Buffalo chicken dip goes well with sliced baguettes, crackers, tortilla chips or corn chips.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, buffalo chicken dip. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Buffalo Chicken Dip is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Buffalo Chicken Dip is something that I've loved my whole life.

Stir in cream cheese and ranch dressing. Cook, stirring until well blended and warm. Mix in half of the shredded cheese, and transfer the mixture to a slow cooker.

To begin with this recipe, we must prepare a few ingredients. You can cook buffalo chicken dip using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Dip:

1. Get of Main.
2. Take 1 can of Lighthouse Blue cheese dressing.
3. Prepare 4 large of chicken breast.
4. Make ready 8 oz of cream cheese.
5. Make ready 1 large of bottle Frank's hot sauce.
6. Take 2 cup of Shredded cheese of choice.

In fact, the flavors of Buffalo chicken dip go well with a lot of things! Try variations on this crowd-pleaser like these Buffalo Chicken Stuffed Poblano Peppers or this Buffalo Chicken Salad. Serve warm with crackers, chips, pretzels and/or vegetables. Garnish with green onions, if desired, and serve warm with crackers, chips, pretzels, and/or vegetables.

Steps to make Buffalo Chicken Dip:

1. Preheat oven to 350*.
2. In large stockpot boil chicken breasts in 10 cups of salted water until tender and shredable..
3. Shred chicken and place into a large bowl or gallon size zip lock bag. Add entire bottle of hot sauce and mix thoroughly , set aside..
4. In medium size bowl mix together cream cheese and blue cheese dressing..
5. Spread cream cheese mixture evenly in the bottom of an 8x13 inch baking dish. Sprinkle shredded chicken mixture evenly over cream cheese mix. Sprinkle cheese over chicken and bake in preheated oven until cheese is bubbley..
6. Serve with favorite crackers, chips or sliced toasted baguette..

In a large bowl, beat cream cheese, sour cream and hot sauce until smooth; stir in chicken. This recipe is great for parties! This Buffalo Chicken Dip recipe is an easy classic that features three different layers of flavors including chicken mixed with your favorite hot sauce (I always go for Frank's RedHot!), cream cheese, ranch dressing and, of course, lots of cheese! When it comes to appetizers, buffalo chicken dip is a classic. This recipe is flavorful and creamy with tender shreds of chicken and just the right amount of heat.

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